Ferme ty Coz
Producers of 100% organic vegetables since 1996
Who are the Breton producers of Ferme Ty Coz?
Producers of organic vegetables since 1996 in Saint pol de Léon – North Finistère, Brittany -, we have developed this passion for vegetables, produced with love, as a family.
Since 2015, we have had the chance to transmit this philosophy that is Ferme Ty Coz, directly to you. Even today, we make sure to plan, grow and harvest each vegetable all year round.
A love story
For organic vegetables of course.
A trained team
to the best production techniques.
Committed teams
for the environment and for our health.
90 kinds of fruits and vegetables
And 100% Breton, the best is here!
32 permanent employees year-round
And up to 150 seasonal workers in high season. We play an important part in regional employment.
4 certificates
100% Organic via Ecocert – Global Gap – HACCP – Biobreizh specifications
Freshness and reactivity
Harvested in the morning, your vegetables the next day on your stall!
Contact Us
Wholesaler, restaurateur, store, industrialist, producer… Our team puts on its boots so that you are as close as possible to the fields.
Organic, Labeled And Breton Vegetables
You can taste our delicious vegetables whether you are an individual or a professional! You can buy our vegetables directly at our farm, for individuals and professionals. Ferme Ty Coz delivers to you within AB* delays in France and Europe. Wholesaler, restaurateur, store, industrialist, producer… Good and beautiful organic vegetables harvested in the morning, even when the Breton climate would stop most people! (*In majority, to be checked according to transport plan)